Bloody Mary Shrimp

Bloody Mary Shrimp (Neocaridina davidi)


Bloody Mary Shrimp (Neocaridina davidi)

pH: 6.5 – 7.5

KH: 3 – 10 dkh

Temperature: 64° – 84° F

Max Size: 1.5″

Diet: Scavenger

Photo is not an actual photograph of the item you will be receiving, it is just a representation. We will send our choice of the best specimen available.

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